雪Q餅，這款深受台灣人喜愛的點心，究竟是否為素食呢？答案並非絕對！傳統雪Q餅多以棉花糖為基底，而部分棉花糖可能含有動物性明膠。因此，素食者購買時務必仔細閱讀成分標示，選擇標示「全素」或「Vegan」的產品，才能安心享用這份甜蜜滋味，同時兼顧您的飲食選擇。
標籤: 點心
Here’s a description for the WordPress post tag “點心” (Diǎn xīn) in Traditional Chinese, aimed at helping users understand its meaning and usage:
**Description:**
**點心 (Diǎn xīn)** – This tag encompasses all things “dim sum”! It refers to a wide variety of small, bite-sized dishes traditionally enjoyed in Chinese cuisine, particularly in Cantonese restaurants. Think of fluffy steamed buns (包子 – bāo zi), delicate dumplings (餃子 – jiǎo zi), crispy spring rolls (春捲 – chūn juǎn), delectable egg tarts (蛋撻 – dàn tǎ), and sweet confections.
This tag is used to categorize content related to:
* **Recipes:** Find instructions for crafting delicious dim sum at home.
* **Restaurant Reviews:** Explore the finest dim sum experiences in various locations.
* **Travel Guides:** Discover the best places to enjoy authentic dim sum while traveling.
* **Cultural Insights:** Learn about the rich history and customs associated with dim sum culture.
* **Photos and Videos:** Browse stunning visuals of tempting dim sum creations.
If the blog post or content is about a dish fitting this description it should contain this tag.