Here are a few options for a description for the WordPress post_tag “肉” in Traditional Chinese, ranging in detail and purpose:

**Option 1: Simple & Concise (Best for Clarity)**

* **Description:** 文章内容与「肉」有关。 (This means: Articles related to “Meat”.)

**Option 2: Slightly More Explanatory (Good for SEO & context)**

* **Description:** 关于肉类、肉食、肉品等主题的文章标签。包括猪肉、牛肉、鸡肉等各种肉类的讨论。 (This means: Article tag about meat, meat products, and related topics. Includes discussions about various types of meat such as pork, beef, and chicken.)

**Option 3: Focused on Usage (Useful if the blog often discusses food)**

* **Description:** 用于标记与烹饪、食谱、食材中肉类相关的文章。 (This means: Used to tag articles related to meat in cooking, recipes, and ingredients.)

**Option 4: Keyword-Rich (Good for SEO – Be careful not to overdo it!)**

* **Description:** 肉、肉类、肉食、食谱、料理、烹饪、猪肉、牛肉、鸡肉、食材。 (This lists the key keywords).

**Important considerations when choosing a description:**

* **Your Blog’s Focus:** Tailor the description to what *you* actually write about. If you rarely post about health concerns related to meat, don’t include that.
* **Target Audience:** Consider who your readers are and how they might search. Beginners in a language or culture may look for more general definitions. If you are aimed at foodies, describe the use more specifically.
* **SEO:** Use relevant keywords, but don’t stuff them. A clear, informative description is usually more effective.

**How to add it to WordPress:**

1. **Go to “Posts” -> “Tags” (or equivalent, depending on your WordPress theme.)**
2. **Find the “肉” tag.** (If it doesn’t exist, create it.)
3. **In the “Description” field, paste your chosen description.**
4. **Click “Update” or “Save”** (The wording will vary slightly depending on the theme you’re using.)

Choose the description that best fits your blog’s content and goals! Good luck!